Wild New Zealand goat pluck, cut into convenient frozen cubes for easy addition to raw meals.

Goat pluck is a mixed organ product containing the major thoracic organs, making it a useful way to add organ variety to a raw diet.

Because different organs provide different nutrients, a mixed pluck can be a practical option for raw feeders building meals from individual components.

What Is Goat Pluck?

Pluck generally refers to the main internal organs removed together from the chest cavity, commonly including organs such as:

• liver
• heart
• lungs
• kidneys where included in the harvested pluck

Because the exact proportions can naturally vary, this product should be treated as a mixed organ component, rather than a precisely formulated 80:10:10 organ blend.

Why Choose Wild Goat Pluck?

Mixed Organ Variety
Provides a combination of different goat organs in one convenient product.

Wild New Zealand Goat
A less-common protein source that can add variety to a raw feeding rotation.

Easy Cubed Format
Frozen cubes make it simple to portion alongside meat and bone components.

Useful for DIY Raw Feeding
Ideal for owners who build their dog’s meals from separate meat, bone and organ ingredients.

How to Feed

Feed as part of a varied and appropriately balanced raw diet.

Organ meats are nutrient dense, so they are generally fed in smaller quantities than muscle meat.

Because full pluck contains a mixture of organs in naturally varying proportions, it should not be assumed to provide an exact 5% liver / 5% other secreting organ ratio.

Ingredients

100% Wild New Zealand Goat Pluck

Mixed goat organs, cubed and frozen.

Storage

Keep frozen until ready to use.

Defrost in the refrigerator and use within an appropriate timeframe once thawed.

Pet Food Only – Not Intended for Human Consumption